Butchers Twine — My Favorite Tools & Ingredients

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Posts tagged Butchers Twine

Cotton Butcher Twine, 24-ply (for trussing)

I like to use 24 gauge butchers twine to truss sub primals/roasts for dry aging. The twine weight will easily hold the roast and not cut into the meat

Tools Dry Age CharcuterieEric EisenbudJanuary 3, 2021Butchers Twine, Cry aging trussing, TrussingComment

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