Old school Italian method without the use of nitrates
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Recipes Blog
Rich and decadent “make a head” brunch specialty
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A perfect carrier quiche base… be creative with this one
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Serve with a fresh salad for the perfect brunch
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Layered with mashed potatoes and smothered in gravy. Greasy spoon meets Gastro Pub!
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Rich shredded meat, melty cheese, loaded in fried tortilla dipped in stew broth! WOW!
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Juicy with layers of flavor, created from a perfect blend of beef cuts
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Marrow bones, wrapped around the ribeye, baste while cooking low and slow
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Cuisine of Laos ~ Red Curry Pork with Brussel Sprouts, and Coconut Milk served over rice
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Deep Moroccan flavors of cumin, capers, saffron run throughout
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Rich, creamy sauce, pancetta & parmesan… it’s easy & delectable
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Umami caramelized mushrooms, molasses, ginger, sesame over egg noodles
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Imagine a clam soufflé made in a clam shell!… that’s the RI iconic “Stuffie”
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Comfort food vibe, childhood memories, with a homemade taste
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This is a Portuguese pantry staple… this constitutes the major flavors in Portuguese cooking. Use as a marinate or rub for beef, chicken, pork, seafood, veggies, dressing, stews, & soups anything that needs a little Portuguese umami burst. We used in our Portuguese Pork w/ Clams recipe
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This is a typical Portuguese dish of clams, pork, potatoes in a rich umami broth
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When the weather gets cool, I make stuffed cherry peppers. They make a great hors d’oeuvres, a fantastic snack anytime I want one and they also make a delicious homemade gift
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this is a silky & creamy split pea soup accented with smoked pork neck bones and homemade croutons
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I used roasted kabocha squash for this recipe, it isn’t as sweet as pumpkin, which suited my taste beautifully. Top the soup with sour cream, roasted pumpkin seeds and to kick it up try it with fried shallots. This would make a great side for your Thanksgiving menu
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Rich and creamy tortilla soup without the cream. This soup has a tomato and white corn base and corn tortillas are used to thicken it. I use a hand blender fewer dishes than using a food processor of blender. The bit of chili spice makes this a perfect soup for a cool fall day
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